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Energy innovation and the agro-food industry = innovation énergétique et industrie agro-alimentaire /

Bibliographic Details
Corporate Authors: Commission of the European Communities. Directorate-General for Energy, Agence française pour la maîtrise de l'énergie
Other Authors: Corté, Pascal, Fabry, Christian, Ferrero, G. L.
Format: Book
Language:French
English
Published: Luxembourg : Commission of the European Communities, 1990.
Series:EUR (Series) ; 13142 EN/FR.
Subjects:
Agriculture and energy > Congresses.
Food industry and trade > Energy consumption > Congresses.
Description
Item Description:"Proceedings of a seminar held at Amiens (France), from 21 to 23 March 1990, and organized by the Commission of the European Communities, Directorate-General for Energy; AFME-Picardie"--P. [389].
Physical Description:x, 387 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references.
ISBN:9282619001