Bioformation of flavours /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge, [England] :
Royal Society of Chemistry,
[1992]
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| Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 95. |
| Subjects: |
| Item Description: | "The proceedings of an International Conference organized jointly by the Food Chemistry Group of the Royal Society of Chemistry and the Phytochemical Society of Europe, King's College, London, 19-21 December 1990."--Title page verso. |
|---|---|
| Physical Description: | 212 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0851864465 : |