Determination of food carbohydrates /

Bibliographic Details
Main Author: Southgate, D. A. T.
Format: Book
Language:English
Published: London ; New York : Elsevier Applied Science ; [1991]
Edition:2nd ed.
Subjects:

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Call Number: TX553.C28 S68 1991
 
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TX553.C28 S68 1991 Available