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Nutritive value of foods /

Bibliographic Details
Corporate Author: Texas Agricultural Extension Service
Format: Government Document Book
Language:English
Published: [College Station, Tex.] : [Texas Agricultural Extension Service, the Texas A & M System], [1982]
Series:B (Texas Agricultural Extension Service) ; 1413.
Subjects:
Food > Composition > Tables.
Nutrition > Tables.
Food > Composition.
Nutrition.
foods > proximate composition > portion size > human health > nutritive value
Tables.
Online Access:Also available via OAK Trust Digital Repository

Internet

Also available via OAK Trust Digital Repository

Evans: Texas Documents (Annex 5th floor)

Holdings details from Evans: Texas Documents (Annex 5th floor)
Call Number: Z TA245.7 B873 no.1413
 
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Z TA245.7 B873 no.1413 Available