International Workshop on Protein Glycosylation Braunschweig, Germany, & Conradt, H. S. (1991). Protein glycosylation: Cellular, biotechnological, and analytical aspects. VCH.
Chicago Style (17th ed.) CitationInternational Workshop on Protein Glycosylation Braunschweig, Germany, and H. S. Conradt. Protein Glycosylation: Cellular, Biotechnological, and Analytical Aspects. Weinheim, Federal Republic of Germany ; New York, NY, USA: VCH, 1991.
MLA (9th ed.) CitationInternational Workshop on Protein Glycosylation Braunschweig, Germany, and H. S. Conradt. Protein Glycosylation: Cellular, Biotechnological, and Analytical Aspects. VCH, 1991.
Warning: These citations may not always be 100% accurate.