Protein glycosylation : cellular, biotechnological, and analytical aspects /

Bibliographic Details
Corporate Author: International Workshop on Protein Glycosylation Braunschweig, Germany
Other Authors: Conradt, H. S. (Harald S.)
Format: Conference Proceeding Book
Language:English
Published: Weinheim, Federal Republic of Germany ; New York, NY, USA : VCH, [1991]
Series:GBF monographs. v. 15.
Subjects:

Remote Storage

Holdings details from Remote Storage
Call Number: QP552.G59 P76 1991
 
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QP552.G59 P76 1991 Available