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Oxidative enzymes in foods /

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Bibliographic Details
Other Authors: Robinson, David S., 1935-, Eskin, N. A. M. (Neason Akivah Michael)
Format: Book
Language:English
Published: London ; New York : Elsevier Applied Science, [1991]
Subjects:
Oxygenases.
Food > Composition.
Food > Enzymes

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Call Number: QP603.O85 O85 1991
 
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QP603.O85 O85 1991 Available