Cereal grain : mycotoxins, fungi and quality in drying and storage /

Bibliographic Details
Other Authors:	Chełkowski, J.
Format:	Book
Language:	English
Published:	Amstermam ; New York : Elsevier, 1991.
Series:	Developments in food science ; 26.
Subjects:	Grain > Storage > Diseases and injuries. Grain > Losses > Prevention. Grain > Postharvest losses > Prevention. Grain > Microbiology. Mycotoxins. Toxigenic fungi.

Remote Storage