Shellfish : a guide to oysters, mussels, scallops, clams, and similar products for the commercial user /

Bibliographic Details
Main Author:	Dore, Ian, 1941-
Format:	Book
Language:	English
Published:	New York : Van Nostrand Reinhold, [1991]
Subjects:	Shellfish. Shellfish culture. Shellfish fisheries. Shellfish > Processing. Shellfish trade.

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