Cover Image

Food emulsion and foams : theory and practice /

Bibliographic Details
Corporate Author: American Institute of Chemical Engineers. Annual Meeting
Other Authors: Wan, Peter J.
Format: Book
Language:English
Published: New York, N.Y. : American Institute of Chemical Engineers, 1990.
Series:AIChE symposium series ; no. 277.
Subjects:
Emulsions > Congresses.
Foam > Congresses.
Food > Congresses.
Description
Item Description:Papers presented at the 1989 AIChe Annual Meeting held in san Francisco, Nov. 5-10, 1989.
Includes index.
Physical Description:110 pages : illustrations
Bibliography:Includes bibliographical references.
ISBN:0816904944