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Biotechnology of amylodextrin oligosaccharides /

Bibliographic Details
Corporate Authors: American Chemical Society. Division of Carbohydrate Chemistry, American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors: Friedman, Robert B., 1938-
Format: Book
Language:English
Published: Washington, DC : American Chemical Society, 1991.
Series:ACS symposium series ; 458.
Subjects:
Amylodextrins > Biotechnology > Congresses.
Oligosaccharides > Biotechnology > Congresses.
Amylose > chemical synthesis > congresses.
Biotechnology > congresses.
Dextrins > chemical synthesis > congresses.
Oligosaccharides > chemical synthesis > congresses.
Description
Item Description:"Developed from a symposium sponsored by the Divisions of Carbohydrate Chemistry and of Agricultural and Food Chemistry at the 198th National Meeting of the American Chemical Society, Miami Beach, Florida, September 10-15, 1989."
Physical Description:x, 341 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and indexes.
ISBN:0841219931