Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989 /
| Corporate Author: | |
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| Other Authors: | , |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Basel ; New York :
Karger,
[1990]
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| Series: | Bibliotheca Nutritio et dieta ;
no. 47. |
| Subjects: |
Remote Storage
| Call Number: |
TX341 .B5 no. 47 |
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|---|---|---|
| Call Number | Status | Get It |
| TX341 .B5 no. 47 | Available | |