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Energy use in the food system /

Bibliographic Details
Corporate Authors: Booz, Allen & Hamilton, United States. Office of Energy Conservation and Environment. Office of Industrial Programs, FEA Food Industry Advisory Committee
Format: Microform Book
Language:English
Published: Washington, D.C. : Office of Industrial Programs, Energy Conservation and Environment, Federal Energy Administration : FEA Food Industry Advisory Committee, 1976.
Series:Energy and agriculture ; CNV 84.
Subjects:
Agricultural systems > Energy consumption > United States.
Food industry and trade > Energy consumption > United States.

Evans: Microforms (3rd floor)

Holdings details from Evans: Microforms (3rd floor)
Call Number: fiche S 104 CNV 84