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Frontiers in the nutrition sciences : proceedings of a symposium /

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Bibliographic Details
Corporate Author: Institute of Medicine (U.S.). Food and Nutrition Board
Other Authors: Havel, Richard J.
Format: Book
Language:English
Published: Washington, D.C. : National Academy Press, 1989.
Subjects:
Nutrition > Research.
Description
Item Description:Board chariman: Richard J. Havel.
Proceedings of the 1987 Food and Nutrition Board annual symposium.
Physical Description:x, 230 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references.
ISBN:0309041465