Seafood safety and standards /

Bibliographic Details
Main Author:	McVey, Eileen
Corporate Author:	National Agricultural Library (U.S.)
Format:	Government Document Book
Language:	English
Published:	Beltsville, Md. : National Agricultural Library, [1989]
Series:	Aqua-topics series.
Subjects:	Fishery products > United States. Seafood > Inspection > Law and legislation > United States. Seafood > Contamination. Fishery processing industries > Government policy > United States.

Evans: US Documents (Annex 5th floor)