The economics of safeguarding the U.S. food supply /

Bibliographic Details
Main Author:	Roberts, Tanya
Corporate Author:	United States. Department of Agriculture. Economic Research Service
Other Authors:	Van Ravenswaay, Eileen
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [1989]
Series:	Issues in agricultural policy. Agriculture information bulletin ; no. 566.
Subjects:	Food contamination > United States > Safety measures. Food supply > Economic aspects > United States. Food > Microbiology.

Description
Item Description:	Caption title. Shipping list number: 89-438-P. "July 1989."
Physical Description:	8 pages : illustrations ; 28 cm.
Bibliography:	Includes bibliographical references (page 8).