APA (7th ed.) Citation

Drake, D. L., Gebhardt, S. E., & Matthews, R. H. (1989). Composition of foods: Cereal grains and pasta : raw, processed, prepared (Rev. Oct. 1989.).

Chicago Style (17th ed.) Citation

Drake, Dennis L., Susan E. Gebhardt, and Ruth H. Matthews. Composition of Foods: Cereal Grains and Pasta : Raw, Processed, Prepared. Rev. Oct. 1989. 1989.

MLA (9th ed.) Citation

Drake, Dennis L., et al. Composition of Foods: Cereal Grains and Pasta : Raw, Processed, Prepared. Rev. Oct. 1989. 1989.