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The world of food /

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Bibliographic Details
Main Author: Medved, Eva
Corporate Author: Prentice Hall Press
Format: Book
Language:English
Published: Needham, Mass. : Prentice Hall, [1990]
Series:Prentice-Hall home economics series.
Subjects:
Food.
Nutrition.
Cooking.

Remote Storage

Holdings details from Remote Storage
Call Number: TX364 .M45 1990
Supplements: Teachers Manual
Library Owns: TX364 .M45 1990 (Student ed.)
Call Number Status Get It
TX364 .M45 1990 student edition Available
TX364 .M45 1990 teachers manual Available