Safe food to go : a guide to packing lunches, picnicking & camping out /

Bibliographic Details
Main Author:	Parmley, Mary Ann
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1986.
Edition:	Slightly rev. May 1986.
Series:	Home and garden bulletin ; no. 242.
Subjects:	Food spoilage. Food > Microbiology. Food > Preservation. Food poisoning > Prevention.

Evans: US Documents (Annex 5th floor)