How to prevent sulfa residues in hogs.
| Corporate Authors: | , |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Food Safety and Inspection Service and Extension Service,
1985.
|
| Edition: | [Rev. Dec. 1985]. |
| Series: | FSIS facts ;
FSIS-31. |
| Subjects: |
| Item Description: | Shipping list number: 86-85-P. |
|---|---|
| Physical Description: | 1 folded sheet (10 pages) : illustrations ; 23 x 10 cm. |