A Study of nine corn-based food blends formulated by computer for maximum protein quality.

Bibliographic Details

Corporate Author:	United States. Agricultural Research Service. Southern Region
Format:	Government Document Book
Language:	English
Published:	New Orleans, La. : Agricultural Research Service (Southern Region), U.S. Dept. of Agriculture : 1984.
Series:	Agricultural research results. arranged-S. 18.
Subjects:	Convenience foods.