U.S. inspected meat and poultry packing plants : a guide to construction and layout.
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, DC :
U.S. Dept. of Agriculture, Food Safety and Inspection Service,
[1984]
|
| Edition: | Rev. Apr. 1984. |
| Series: | Agriculture handbook (United States. Department of Agriculture) ;
no. 570. |
| Subjects: |
| Item Description: | Cover title. "Reviewed and Approved for Reprinting Jan. 1986"--page 1. |
|---|---|
| Physical Description: | 83 pages : illustrations ; 28 cm. |