U.S. inspected meat and poultry packing plants : a guide to construction and layout.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Book
Language:	English
Published:	Washington, DC : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1984]
Edition:	Rev. Apr. 1984.
Series:	Agriculture handbook (United States. Department of Agriculture) ; no. 570.
Subjects:	Packing-houses > United States > Design and construction.

Evans: US Documents (Annex 5th floor)