Importing meat and poultry : a guide for importers and brokers.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: [Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1984.
Series:FSIS facts ; FSIS-30.
Subjects:
Description
Item Description:Cover title.
"December 1984"--P. [1]
Physical Description:15 pages ; 22 cm.