Food additives.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: [Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1982]
Series:FSIS facts ; FSIS-16.
Subjects:
Description
Item Description:Caption title.
"March 1982."
Physical Description:4 pages ; 28 cm.