Food additives.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: [Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1982]
Series:FSIS facts ; FSIS-16.
Subjects:

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 110.13:16
 
Call Number Status Get It
A 110.13:16 Available