Cover Image

Quality control guidebook.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: [Beltsville, Md.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1984.
Series:Agriculture handbook (United States. Department of Agriculture) ; no. 612.
Subjects:
Meat > Quality.
Poultry > Processing.
Meat inspection.
Description
Item Description:Cover title.
"January 1984"--P. 1.
GPO sales statement incorrect in publication.
Physical Description:53 pages : illustrations, forms ; 28 cm.
Bibliography:Includes bibliographical references.