The designation process for meat and poultry plants.
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Food Safety and Inspection Service,
1983.
|
| Subjects: |
Evans: US Documents (Annex 5th floor)
| Call Number: |
A 110.13:24 |
|
|---|---|---|
| Call Number | Status | Get It |
| A 110.13:24 | Available | |