Prior approval of meat and poultry product labels.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1983]
Series:	FSIS facts ; FSIS-26.
Subjects:	Meat > Labeling. Poultry > Labeling > United States.

Evans: US Documents (Annex 5th floor)