Poultry inspection.

Bibliographic Details
Corporate Author: United States. Food Safety and Quality Service
Format: Government Document Book
Language:English
Published: [Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Quality Service, 1981.
Subjects:

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 103.14:49
 
Call Number Status Get It
A 103.14:49 Available