USDA grade standards for food and farm products.

Bibliographic Details
Corporate Author:	United States. Food Safety and Quality Service
Format:	Government Document Book
Language:	English
Published:	Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Quality Service, [1981]
Edition:	Rev. Apr. 1981.
Series:	Agriculture handbook (United States. Department of Agriculture) ; no. 533.
Subjects:	Farm produce > Grading > United States > Bibliography. Food > Grading > Bibliography.

Evans: US Documents (Annex 5th floor)