Food buying guide for Type A school lunches /

Bibliographic Details
Corporate Authors:	United States. Food and Nutrition Service. Nutrition and Technical Services Division, Consumer and Food Economics Institute (U.S.), United States. National Marine Fisheries Service
Format:	Government Document Book
Language:	English
Edition:	Slightly rev. Sept. 1979.
Series:	Program aid (United States. Department of Agriculture) ; 270.
Subjects:	School children > Food > United States.

Description
Item Description:	Contains revisions of Corrected Type A pattern as of January 1979, and New yield data for meat and meat alternates. Includes index.
Physical Description:	iii, 92 pages : illustrations ; 28 cm.