Food buying guide for Type A school lunches /

Bibliographic Details
Corporate Authors:	United States. Food and Nutrition Service. Nutrition and Technical Services Division, Consumer and Food Economics Institute (U.S.), United States. National Marine Fisheries Service
Format:	Government Document Book
Language:	English
Edition:	Slightly rev. Sept. 1979.
Series:	Program aid (United States. Department of Agriculture) ; 270.
Subjects:	School children > Food > United States.

Evans: US Documents (Annex 5th floor)