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Food science and technology : a bibliography of recommended materials /

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Bibliographic Details
Corporate Authors: National Agricultural Library (U.S.), Technical Information Systems (U.S.), Special Libraries Association. Food and Nutrition Division
Other Authors: Wallace, Richard E.
Format: Government Document Book
Language:English
Published: Beltsville, Md. : Dept. of Agriculture, National Agricultural Library, 1978.
Subjects:
Food > Bibliography.
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Published 1978
Book
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