A study of energy conservation potential in the meat packing industry.

Bibliographic Details
Corporate Author: United States. Office of Energy Conservation and Environment
Format: Government Document Book
Language:English
Subjects:

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: FE 1.2:En 2/10
 
Call Number Status Get It
FE 1.2:En 2/10 Available