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Institutional meat purchase specifications for fresh lamb and mutton approved by USDA.

Bibliographic Details
Corporate Author: United States. Agricultural Marketing Service. Livestock Division
Format: Government Document Book
Language:English
Published: Washington : U.S. Dept. of Agriculture, Agricultural Marketing Service, Livestock Division, [1975]
Subjects:
Lamb (Meat) > Specifications > United States.
Mutton > Specifications > United States.

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 88.17/4:L 16/975
 
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A 88.17/4:L 16/975 Available