Effects of temperature and salinity on thermal death in postlarval brown shrimp, P̲e̲n̲a̲e̲u̲s̲ a̲z̲t̲e̲c̲u̲s̲ /

Bibliographic Details
Main Author:	Wiesepape, Larry Milton
Corporate Author:	United States. National Science Foundation. Sea Grant Program
Other Authors:	Aldrich, David V.
Format:	Book
Language:	English
Published:	College Station : Texas A & M University, 1970 :
Series:	TAMU-SG (Series) ; no. 71-201.
Subjects:	Shrimps > Effect of temperature on.
Online Access:	Available freely at NOAA Site

Cushing: Texas A&M Publications (Remote Storage: 2-3 day retrieval)