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Food service equipment /

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Bibliographic Details
Main Author: Jernigan, Anna Katherine
Other Authors: Robertson, Lynne Nannen, 1936-
Format: Book
Language:English
Published: Ames : Iowa State University Press, 1989.
Edition:3rd ed.
Subjects:
Food service > Equipment and supplies.

Remote Storage

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Call Number: TX912 .J47 1989
 
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TX912 .J47 1989 Available