An improved methodology for the estimation of sulfur dioxide in shrimp.

Bibliographic Details
Main Author:	DeWitt, Bernard John
Other Authors:	Fanguy, Roy C. (degree committee member.), King, G. T. (degree committee member.), Nickelson, Ranzell (degree committee member.)
Format:	Thesis Book
Language:	English
Published:	1987.
Subjects:	Fishery products > Preservation. Shrimps. Sulfites. Major food science and technology. Academic theses
Online Access:	Link to ProQuest copy Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number	Status	Get It
Call Number:		1987 Dissertation D522
Notes:		Cushing Archival Copy (Library Use Only)

1987 Dissertation D522	Available