Russell, H. L. (1902). Outlines of dairy bacteriology: A concise manual for the use of students in dairying (5th ed., thoroughly rev.). The author.
Chicago Style (17th ed.) CitationRussell, H. L. Outlines of Dairy Bacteriology: A Concise Manual for the Use of Students in Dairying. 5th ed., thoroughly rev. Madison, Wis.: The author, 1902.
MLA (9th ed.) CitationRussell, H. L. Outlines of Dairy Bacteriology: A Concise Manual for the Use of Students in Dairying. 5th ed., thoroughly rev. The author, 1902.
Warning: These citations may not always be 100% accurate.