Handbook of nutrition ; a symposium prepared under the auspices of the Council on foods and nutrition of the American medical association.

Bibliographic Details
Corporate Author: Council on Foods and Nutrition (American Medical Association)
Format: Book
Language:English
Published: Chicago : American medical association, 1943.
Subjects:
Description
Item Description:"Reprinted from the Journal of the American medical association, with additions."
Physical Description:586 pages including illustrations, tables, diagrams ; 23 cm.
Bibliography:Bibliographical foot-notes.