Handbook of nutrition ; a symposium prepared under the auspices of the Council on foods and nutrition of the American medical association.

Bibliographic Details
Corporate Author: Council on Foods and Nutrition (American Medical Association)
Format: Book
Language:English
Published: Chicago : American medical association, 1943.
Subjects:

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Call Number: QP141 .A64 1943
 
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QP141 .A64 1943 Available