Chemistry and industry of starch.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Academic Press,
1950.
|
| Edition: | 2d ed., rev. and enl. |
| Subjects: |
| Physical Description: | xii, 719 pages : illustrations ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographies. |