Kerr, R. W. E. (1950). Chemistry and industry of starch (2d ed., rev. and enl.). Academic Press.
Chicago Style (17th ed.) CitationKerr, Ralph Waldo Emerson. Chemistry and Industry of Starch. 2d ed., rev. and enl. New York: Academic Press, 1950.
MLA (9th ed.) CitationKerr, Ralph Waldo Emerson. Chemistry and Industry of Starch. 2d ed., rev. and enl. Academic Press, 1950.
Warning: These citations may not always be 100% accurate.