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Fish and shellfish processing /

Bibliographic Details
Main Author: Gillies, M. T.
Format: Book
Language:English
Published: Park Ridge, N.J. : Noyes Data Corp., 1975.
Series:Food technology review ; no. 22.
Subjects:
Fishery processing > Patents.

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Holdings details from Remote Storage
Call Number: SH335 .G54
 
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SH335 .G54 Available