International Commission on Microbiological Specifications for Foods, Silliker, J. H., & Elliot, P. R. (1980). Food commodities. Academic Press.
Chicago Style (17th ed.) CitationInternational Commission on Microbiological Specifications for Foods, John H. Silliker, and Paul R. Elliot. Food Commodities. New York: Academic Press, 1980.
MLA (9th ed.) CitationInternational Commission on Microbiological Specifications for Foods, et al. Food Commodities. Academic Press, 1980.
Warning: These citations may not always be 100% accurate.