Saunders, S. M. (1865). Domestic poultry: Being a practical treatise on the preferable breeds of farm-yard poultry, their history and leading characteristics with complete instructions for breeding and fattening, and preparing for exhibition at poultry shows, etc., etc. O. Judd.
Chicago Style (17th ed.) CitationSaunders, Simon M. Domestic Poultry: Being a Practical Treatise on the Preferable Breeds of Farm-yard Poultry, Their History and Leading Characteristics with Complete Instructions for Breeding and Fattening, and Preparing for Exhibition at Poultry Shows, Etc., Etc. New York: O. Judd, 1865.
MLA (9th ed.) CitationSaunders, Simon M. Domestic Poultry: Being a Practical Treatise on the Preferable Breeds of Farm-yard Poultry, Their History and Leading Characteristics with Complete Instructions for Breeding and Fattening, and Preparing for Exhibition at Poultry Shows, Etc., Etc. O. Judd, 1865.