Poultry meat.

Bibliographic Details
Previous Title:Turkey world
Broiler business
Poultry processing and marketing
Format: Journal
Language:English
Published: [Mount Morris, Ill.] : [Watt Publishing Co.], [1964-1968]
Edition:Broiler and turkey edition.
Subjects:
Description
Published:Vol. 1, no. 1 (Sept. 1964)-v. 5, no. 4 (Apr. 1968).
Physical Description:5 volumes : illustrations ; 28 cm.
Publication Frequency:Monthly
Related Items:Formed by the union of: Turkey world, Broiler business, and Poultry processing and marketing.