Poultry meat.
| Previous Title: | Turkey world Broiler business Poultry processing and marketing |
|---|---|
| Format: | Journal |
| Language: | English |
| Published: |
[Mount Morris, Ill.] :
[Watt Publishing Co.],
[1964-1968]
|
| Edition: | Broiler and turkey edition. |
| Subjects: |
Remote Storage
| Call Number: |
SF502 .P6 |
|
|---|---|---|
| Library Owns: SF502 .P6 | (v.1-4 (1964-1967); v.5:no.1-4 (1968:Jan.-Apr.)) | |
| Call Number | Status | Get It |
| SF502 .P6 v.1 1964 | Available | |
| SF502 .P6 v.2:no.1-6 1965:Jan.-June | Available | |
| SF502 .P6 v.2:no.7-12 1965:July-Dec. | Available | |
| SF502 .P6 v.3:no.1-6 1966:Jan.-June | Available | |
| SF502 .P6 v.3:no.7-12 1966:July-Dec. | Available | |
| SF502 .P6 v.4:no.1-6 1967:Jan.-June | Available | |
| SF502 .P6 v.4:no.7-12 1967:July-Dec. | Available | |
| SF502 .P6 v.5:no.1-4 1968:Jan.-Apr. | Available | |