1976 evaluations of some pesticide residues in food : the monographs.

Bibliographic Details

Corporate Authors:	FAO Panel of Experts on Pesticide Residues and the Environment, WHO Expert Group on Pesticide Residues, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues
Format:	Conference Proceeding Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1977.
Series:	FAO plant production and protection series ; no. 8.
Subjects:	Food contamination. Pesticide residues in food.